Share a meal in a beautiful setting
CAFE HOURS
Treska's Cafe
Open 8am - 2pm Wednesday - Saturday for Breakfast & Lunch
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Treska's Test Kitchen
Open for Dinner Thursday & Friday evenings
4pm - 8pm
Call or text 828-989-5499 to make a dinner reservation!
Beauty for Breakfast
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Buckwheat Waffles
sourdough buckwheat waffles topped with vanilla bean whip and strawberry compote​​​​. Served with local maple syrup
The Classic Breakfast
two farm fresh eggs cooked to order, breakfast potatoes, house made sourdough toast, your choice of bacon or sausage, garnished with garden fresh greens on the side
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Garden Skillet
roasted sweet potatoes, garden veggie medley, cheddar cheese, avocado, topped with fried egg
Simple Skillet
hash browns, fried egg, cheddar cheese
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Breakfast Sandwich
house made focaccia, farm fresh eggs, cheddar cheese, your choice of bacon or sausage. Served with side salad.
Breakfast Burrito
sauteed onions and bell pepper, cheddar cheese, egg, your choice of bacon or sausage, in a flour or corn tortilla
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A La Carte
egg your style
hashbrowns
breakfast sausage
bacon
Rotating Scratch-Made Breakfast Pastries
Connection for Lunch
House-Made Black Bean Quesadilla
Flavorful traditionaly made latin black beans, sauteed bell peppers and onions, smokey chipotle cheese spread, and house made salsa to dip
Smokehouse Chicken Salad Sandwich
Shredded rotisserie chicken mixed with duke’s mayonnaise and smokehouse almonds, served on house made foccacia bread with garden fresh sunflower sprouts
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TAG
Oven roasted turkey breast with apricot preserves and goat cheese whip on house made focaccia with garden fresh sunflower sprouts
BLTLocally sourced thick cut maple bacon, garden crisp lettuce, and heirloom tomatoes on house made focaccia toast with chipotle aioli
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Market Salad
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Market Soup
Treska's Cafe
Dinner Test Kitchen Menu
Treska's Test Kitchen
Open for Dinner Thursday & Friday evenings
4pm - 8pm
Call or text 828-989-5499 to make a dinner reservation!
Wood-Fired Pizza
*Currently only offered for some special events, not available daily*
Classic Cheese
house-made marinara, local mozzarella and parmesan
White Pizza
garden-fresh pesto cream base, burrata, sunburst garden cherry tomatoes, caramelized onions, add prosciutto or pepperoni
Prosciutto & Fig Pizza
house-made marinara, local goat cheese, prosciutto, garden figs, arugula, drizzled with hot honey
Market Pizza
rotating seasonal toppings based on what's in the garden
Farm to Table
The culinary experience at Treska’s begins long before the kitchen fires are lit. Our food story starts in the soil of our own garden and greenhouse, where we practice a mindful rhythm of rotating crops to ensure the land remains vibrant and nutrient-rich. This regenerative approach allows us to harvest at the peak of flavor, bringing a level of freshness to your table that can only be found when the ingredients are grown just steps away.
This garden is truly a community effort, flourishing through the help of dedicated volunteers who join us in the rewarding work of planting, weeding, and harvesting. This collaborative spirit turns every row of vegetables and every bed of herbs into a shared success.
Friends & Nature are Great Reflectors
Treska, for whom the café here is named, was the matriarch of the extended family whose members have served as the stewards of this magical property since 1985.
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The Garden Pavilion, whose steel beams began life 30 years ago as the frame for Treska's original glass greenhouse near by overlooks the expansive amphitheater and the lake.
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Seating up to 125 people, and cooled from the water's edge, its elevated stage provides a perfect back drop for meaningful toasts, and the music to dance away the evening.
